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    Gordon-Conwell Theological Seminary
    130 Essex Street
    South Hamilton, MA 01982
    (978) 468-7111
    Hours: 8:00 a.m. - 4:30 p.m. M-F

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Overview of Food Services: Fall 2016

The Dining Hall is located on the 1st floor
of Kerr Building on the Hamilton Campus.

 

 

                      New & Exciting Changes This Fall

                    NOW ACCEPTING CREDIT CARDS!

  • For grille and hot-plate options and prices click here
  • For beverages, breakfast, lunch, fruit and dessert options and prices click here

- Updated Register System

  • New Full-Time Cashier
  • Now able to process debit and credit cards, checks, & cash
  • Declining card balance- Allows students to put money on their card and work down

-  New Variety of "simply to go" Foods

  • Salads, sandwiches, fruit cups, single serve yogurts, etc.
  • Bottled beverages
  • Microwavable prepared foods/meals 

- New Dining Hall Look & Renovations

  • New salad bar
  • Deli bar and Hot Line now "behind the scenes"
  • New display coolers
  • Refaced and uniform cabinetry
  • New Kiosk for ordering food

- New Meal Plan Options

  • Plan A $900 in buying power; cost to the student only $850
  • Plan B $675 in buying power; cost to the student only $650
  • Plan C $365 in buying power; cost to the student only $350
  • Smaller increments will be dollar for dollar

 

September Hot-Plate Special Menu
                
We anticipate being flexible until we know more of what the student needs are. Expect changes along the way; menu is subject to change.

Monday  Tuesday Wednesday Thursday Friday

(5th) 


 Closed

(6th)
 

 Closed

(7th)

Garlic & Bleu
Cheese
Potatoes with Sausage

 

(8th)

Chicken Cacciatore

(9th)
 

Pizza Day! 
Pepperoni,
Cheese,
BuffaloChicken  

(12th)

General Tso's Chicken

(13th)

Ham/Pineapples

(14th)

Coconut Fish
(Tilapia) with
Red Pepper Sauce

(15th)

Curried Chicken Thighs

(16th)

Hot Dog Day!

(19th)

Korean
BBQ Chicken Thighs

 

(20th)

Lasagna

(21st)

Chicken Fajita

(22nd)

Italian Braised Pork

(23rd)

Calzone Day! 

(26th)

Chicken
Caesar Salad

 

(27th)

Meatloaf

(28th)

Pulled Pork Sandwiches

(29th)

Lemon Dill Haddock

(30th)

Chicken Parmesan



 


 

 

 

 

 

 

 

 

 

 

 


NEW Hours of Operation:

Mon - Fri: 7:30AM -6:00PM
Sat - Sun : CLOSED

Meal Times:

Breakfast: 7:30AM- 10:30AM
Lunch: 11:30AM-1:00PM

Cashier on duty:

1:00PM - 6:00PM
for purchase of prepared foods and beverages

 

CLICK HERE to view a full menu!


Do you have food allergies or other dietary restrictions? Contact Jacqui Bynum at (978)-646-4041 foodservices@gordonconwell.edu to find out what options we have available for you!
 

Sodexo Catering services at Gordon Conwell is committed to making your event a success! To plan your next event contact Jacqui Bynum at 978-646-4041 or foodservices@gordonconwell.edu

 

 

 

 

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