Dates to Know
The Dining Hall will be closed on the following dates:
Memorial Day: Monday, May 31, 2021
Independence Day Observation: July 5, 2021
Week of August 23, 2021
Week of August 30, 2021
Labor Day: Monday, September 6, 2021
Breakfast Menu
Breakfast Service: 7:30 a.m. to 10:30 a.m.
Daily Breakfast Special – $3.00
Monday – Bacon, Egg & Cheese Croissant
Tuesday – Sausage, Egg & Cheese English Muffin
Wednesday – Bacon, Egg & Cheese Burrito w/Salsa on the side
Thursday – Sausage, Egg & Cheese Biscuit
Friday – Hot Breakfast Plate of the Week $4.00
Fresh Baked Breakfast Treats – $1.75
Blueberry or Cranberry Muffins
Blueberry or Cranberry Scones & Iced Cinnamon Rolls
Monday – Scones
Tuesday – Muffins
Wednesday – Iced Cinnamon Rolls
Thursday – Muffins
Friday – Scones
Cold Cereal & Milk – $2.00
Quaker Hot Cereal – $2.00
Coffee/Tea – $1.50
Lunch Menu
Lunch Service: 11:30 to 1:00
Daily Hot Plate Special – $5.75
Soup of the Day – $3.00
Clam Chowder (Friday) – $4.50
French Fry of the Day – $1.50
Made Fresh Daily and Prepackaged:
Garden Salad
Chicken Caesar Salad
Assorted Sandwiches and Wraps – $5.75
Specialty Sandwich of the Week – $5.75
Each week we will feature a new Specialty Sandwich or Wrap. Look for our weekly signage in the Lobby at the entrance and in the Dining Hall.
Questions? Comments? Concerns?
Do you have food allergies or other dietary restrictions?
Contact Jacqui Bynum at
(978)-646-4041 or
[email protected]
to find out what options we have available for you!
